Chaoshan ‘Kung Fu’ Dishes – The Art of Time, Tradition, and Technique

Beyond raw freshness, the soul of Chaoshan cuisine lies in its "Kung Fu"—the mastery of complex, time-consuming techniques. This craftsmanship transforms humble ingredients into elegant banquet dishes, carrying centuries of history and tradition. These six dishes embody the region’s deep culinary heritage.

The Ultimate Freshness – A Pilgrimage to Chaoshan’s Pristine Flavors

Welcome to Chaoshan, a coastal region in China renowned as "The Gastronomic Island." Unlike other cuisines that rely on heavy sauces, Chaoshan cuisine (Teochew Cuisine) lives by a simple, yet rigorous philosophy: Ingredients are King. This deep-seated belief drives a relentless pursuit of "The Pristine Flavor" (the freshest, purest taste possible). Prepare to explore six dishes that define this obsession with freshness and culinary precision.

The Essence of Daily Life – Rice, Noodles, and Sweets

Han Yu Ancestral Shrine: How an "Exiled" Scholar Forever Changed the Identity of Chaozhou

The Exile Who Tamed the Crocodiles: How One Scholar Renamed Chaozhou's River and Mountain.

Walk Through Time: Paifang Street– The Living Museum of Chaozhou

we believe in genuine travel experiences, and this historical street is the perfect embodiment of that. It's not just a street; it's a monumental outdoor museum, a living scroll that documents the triumphs, virtues, and artistic genius of the people of Chaozhou throughout the Ming and Qing Dynasties (14th to 20th centuries).

A Timeless Journey to Kaiyuan Temple (A Special Recommendation for Tourist)

Uncovering the Soul of Chaoshan — Kaiyuan Temple, this ancient yet vibrant monastery in Eastern Guangdong, quietly awaits every traveler who comes from afar.

A Peaceful Retreat to the Lingnan Charm: Discovering Shunde Qinghui Garden

Shunde Qinghui Garden is one of the ten best gardens in China and one of the four most famous gardens in Guangdong Province as well. It is a garden featuring traditional architectural characters of Southern China.

Foshan Ancestral Temple: A Timeless Palace of Lingnan Art and Martial Arts

A Millennium in the Making: Your Essential Journey to Foshan Ancestral Temple – Where Kung Fu Meets Art

Guangzhou CuiSine — Street & Small-Plate Snacks

Guangzhou’s small-eat scene is where city life and flavor meet — affordable, quick, and very local. These five items give you a good cross-section of the city’s casual eats.

Guangzhou Cuisine — Yum Cha / Early Tea

Yum cha (早茶) in Guangzhou is more than breakfast — it’s a relaxed, social ritual of sharing small plates and tea. Below are six classic (and one modern) dim sum items you should try, written so a first-time foreign visitor understands how they’re made, how they taste, and how to eat them.

Wow! A Guangzhou CBD Journey: Unveiling the New Face of China Beneath the "Slim Waist"

This place isn't just a Central Business District; it's the perfect showcase of China's next-generation urban prosperity. The sheer sense of futurism and the modern planning make you feel like you've been transported into a sci-fi movie. I absolutely have to share my experience and highlight what makes this area so distinct, even when compared to China's other mega-cities!

Guangzhou Cuisine — Signature / Restaurant Dishes

These are the dishes you’ll typically order in a restaurant or at a banquet — they highlight Cantonese technique (subtle seasoning, precise heat control) and showcase fresh ingredients.

Guangji Bridge: The World’s Earliest ‘Walking Bridge’

A Living Miracle Among China's Four Ancient Bridges

The Taste of the Streets – Shunde’s Signature Everyday Delights

The true vitality of Shunde’s cuisine thrives in its back alleys and bustling street markets. These everyday meals and quick snacks, while seemingly simple, demonstrate the Shunde chef's deep respect for fresh ingredients and their magical command over the high heat of the wok (wok hei). Join us as we explore the savory soul of Shunde’s daily life.

Sweet Secrets of "Phoenix Town" – Shunde’s World-Class Desserts

If Shunde’s savory dishes are defined by precision, its desserts are defined by richness and innovation. Thanks to the abundance of high-quality water buffalo milk, Shunde has created a unique dairy-based dessert culture. This piece takes you into the sweet side of "Phoenix Town," exploring the history and artistry behind these global sweet sensations.

The Art of "One Fish, Many Ways" – Shunde’s Culinary Masterpieces

Welcome to Shunde—a UNESCO City of Gastronomy and the revered birthplace of Cantonese cuisine. Shunde is famous globally for its delicate, subtle, and supremely fresh flavors. At the heart of this culinary tradition is the mastery of freshwater fish, a philosophy known locally as "One Fish, Many Ways." In this piece, we explore the signature "hard dishes" that showcase the extraordinary skill of Shunde’s master chefs.

‘Add Fuel to Your Fortune and Career’ — Crossing 500 Years of Fire: At Foshan’s Nanfeng Ancient Kiln

Welcome to Nanfeng Ancient Kiln, Foshan's "Ceramic Living Fossil" that has burned for 500 years. Explore the winding Dragon Kiln and ancient village, and experience the charm of Shiwan pottery firsthand. Most uniquely, take part in the "Add Fuel to Your Fortune and Career" ritual—toss your wishes into the fire for prosperity and success!

【New】5Dyas in Chengdu: Basin of Stories — From Panda Groves to Bronze Masks

This 5-day private Chengdu journey blends Sichuan’s living culture, ancient civilizations and natural heritage. Enjoy VIP panda experiences, taste Sichuan cuisine in private cooking classes, explore UNESCO-listed Dujiangyan and Taoist Qingcheng Mountain, and discover the extraordinary Bronze-Age treasures of Sanxingdui in Guanghan. Small groups, expert guides, hands-on workshops and comfortable transfers make this an immersive, relaxed cultural escape.

A Journey from Canton Fair to the Heart of Chinese Manufacturing;

Welcome to Guangzhou! As you walk through the vast halls of the Canton Fair, marveling at the sheer variety of products, have you ever wondered about the powerful industrial empires behind these goods? The Canton Fair is the magnificent showcase window, but the true manufacturing heartbeat pulses in the specialized wholesale markets, located just within hundred kilometers away.

2 Days in Kaiping - A Journey Through Time and Luxury, The Diaolou and Cosmopolitan Culture of Kaipi

Stepping into the western part of Guangdong Province, on the fringe of the Pearl River Delta, you discover Kaiping—a realm designated as a UNESCO World Heritage Site. This renowned "Hometown of Overseas Chinese" (Qiaoxiang) features striking, exotic fortified residences, the Diaolou, which stand like time-travelled pearls scattered amidst emerald rice paddies and bamboo groves.(1) For the discerning international visitor seeking historical depth, cultural fusion, and unparalleled comfort, Kaiping offers a unique and deeply luxurious Chinese itinerary.